Event
COVID and More: Conversations with the Â鶹AV Office for Science and Society
Thursday, June 11, 2020 17:00to18:00
This week, the OSS is speaking with Fred Morin, co-owner of Joe Beef, McKiernan, Liverpool House, & Le Vin Papillon, along with Joel Tietolman, owner of the Mile End Deli in New York City, to discuss the challenges facing the restaurant industry since being hit by the COVID-19 pandemic.
The webcast can be accessed LIVE at 5pm EST on the following platforms:
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"COVID-19 and More: Conversations with the Â鶹AV Office for Science and Society" are weekly interactive webcasts that are streamed live on the and . Topics vary every week and focus on many of the questions surrounding COVID-19. Viewers can submit questions in real-time.
Conversations are moderated by Â鶹AV OSS Director Joe Schwarcz and include the OSS team and various guests.
