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NUTR 626 Professional Dietetics Writing (3 credits)

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Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Administered by: Graduate Studies

Overview

Nutrition and Dietetics : Writing and submission of a professional article, for a named journal, on a contemporary clinical nutrition practice topic. The article must demonstrate competent critiquing of the current literature and evidence grading. Practice and guidance will be given in weekly seminars.

Terms: Winter 2015

Instructors: Rose, Maureen (Winter)

  • Prerequisite: NUTR651

  • Restriction: Only open to students enrolled in the M.Sc.(Applied) in Human Nutrition; Non-Thesis - Dietetics Credentialing program.

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