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NUTR 509 Professional Practice Stage 4B (7 credits)

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Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : Directed professional practice experience in domains of clinical nutrition, management, nutrition education and/or community nutrition. This course includes management and community rotations.

Terms: Fall 2018

Instructors: Phillips, Sandy; Plourde, Hugues; Routhier, Joane; Rose, Maureen; Hendrickson, Mary (Fall)

  • Corequisites(s): NUTR 508

  • Prerequisite(s): NUTR 409

  • 1. This course requires the ability to read in French, to understand spoken French and to speak French at a basic functional level for fieldwork experience.

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