Â鶹AV

Bachelor of Science in Nutritional Sciences – B.Sc.(Nutr.Sc.) (Overview)

Note: This is the 2014–2015 edition of the eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or click here to jump to the newest eCalendar.

Bachelor of Science in Nutritional Sciences – B.Sc.(Nutr.Sc.) (Overview)

Two majors are offered by the School of Dietetics and Human Nutrition. See Bachelor of Science (Nutritional Sciences) – B.Sc.(Nutr.Sc.) for details.

Nutritional Sciences Majors:
Dietetics (professional program leading to professional licensing as Dietitian/Nutritionist)
Nutrition (available in five concentrations):
  • Food Function and Safety
  • Global Nutrition
  • Health and Disease
  • Nutritional Biochemistry
  • Sports Nutrition
Programs, Courses and University Regulations—2014-2015 (last updated Mar. 4, 2014) (disclaimer)
Faculty of Agricultural & Environmental Sciences—2014-2015 (last updated Mar. 4, 2014) (disclaimer)
Back to top